Chocolate Rye Teacake
A slice of a rich chocolate cake made with espresso and rye flour. This hearty, flavorful loaf is topped with espresso ganache glaze. A treat for the ultimate chocolate lover!
Ingredients: white flour, rye flour, salt, eggs, baking powder, butter, sugar, chocolate chips (cocoa liquor, dairy), white sugar, espresso, cream
Contains: wheat, rye, dairy, eggs
Net weight: 200g